Summer Palace, located within Conrad Singapore Orchard, has been a cornerstone of Cantonese fine dining since 1982. The transformation artfully blends imperial elegance with contemporary sophistication. Upon entering, guests are greeted by a serene terrace adorned with trees and herringbone-patterned silver travertine, evoking the tranquillity of an outdoor garden.

The main dining area features hand-painted De Gournay wallpaper depicting scenes from Beijing's original Summer Palace, complemented by aubergine lacquer and oak screens in soft pastel tones. Custom-designed carpets showcase modern interpretations of traditional Chinese lattice patterns, while a Venetian plaster ceiling, accented with deep aubergine beading and bespoke hand-blown glass fittings from Preciosa, adds a touch of shimmering elegance.

The restaurant also offers two private dining rooms, accommodating 16 and 34 guests respectively, providing intimate settings for special occasions. This harmonious design pays homage to the rich heritage of Cantonese culture while embracing modern aesthetics.